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Food, Beverage and Liquid Products

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In this study. a novel silver solution was prepared by a simple green synthesis method using AgNO3. neem and salep extracts at room temperature. The results of UV-Visible spectrophotometer and Scanning Electron Microscopy (SEM) showed the formation of silver particles with a star-like morphology and sharp edges in the solution. https://www.collegenotprison.com/product-category/food-beverage-and-liquid-products/
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